We provide comprehensive food analysis compliant with FSSAI, APEDA, and Export requirements. Our expertise includes detecting 400+ pesticide residues and screening for 1350+ molecules using advanced tandem mass spectrometry.
Specialized Ethylene Oxide (EtO) and 2-CE testing for spice exports to the EU, Singapore, and Hong Kong. Ensure your shipments meet stringent international standards.
Advanced analysis for Aflatoxins, Ochratoxin, and Mycotoxins to prevent health hazards and ensure regulatory compliance.
Comprehensive proximate analysis including proteins, fats, energy levels, carbohydrates, and dietary fiber.
We utilize state-of-the-art LC-MS/MS and GC-MS/MS technology to achieve ultra-low detection limits, ensuring even trace contaminants are identified with precision.
Detection of more than 400+ pesticides compliant with FSSAI, EU MRL, Codex and APEDA norms
Mycotoxin screening including Aflatoxins, Ochratoxin, NOTs, DON, T2/HT2
Testing for food additives, preservatives, artificial colours, antioxidants, and sweeteners
Lead, Arsenic, Cadmium, Mercury, methyl mercuric using ICP-MS for ultra-low detection limits
Comprehensive nutritional profiling and microbiological parameters
VOC, ETO, antibiotics, and adulterant detection